Bringing the Flavorful Tradition of Japan to Your Table with FŪMI
Wednesday, 12 July 2023
Bringing the Flavorful Tradition of Japan to Your Table with FŪMI One of the most captivating aspects of Japan is its rich and diverse food culture. Known for its precision, balance, and profound respect for ingredients, Japanese cuisine is not merely about satisfying hunger, but it’s a deeply ingrained part of the country’s lifestyle, heritage,
- Published in Blog
FŪMI Garlic Bread
Thursday, 15 June 2023
Garlic Bread using FŪMI Japanese Garlic Salt Seasoning. **Ingredients:** – 1 baguette or Italian bread loaf – 1/2 cup (1 stick) unsalted butter, softened – 2 teaspoons FŪMI Japanese Garlic Salt Seasoning – 1 tablespoon chopped fresh parsley – Optional: 1 cup shredded mozzarella cheese **Instructions:** 1. Preheat your oven to 375°F (190°C). 2. Cut